Legendary cake designer and founder of Elizabeth’s Cake Emporium, has published “Opulencia” – a stand out baking bible that showcases some of her most dazzling creations.
There are plenty of great bakers, but award-winning Elizabeth Solaru, takes the cake!
That’s because for the past decade, Elizabeth has gained world wide fame as the Queen of sugarcraft.
When you see those sugary flowers and jewels adorning her delightfully decadent and lavish cakes, you’ll ask yourself: How does she do it?
The good news is, Elizabeth is sharing her sugar secrets in this inspirational book – along with advice for ingredient selection, and invaluable tips on rescuing a split ganache or curdled buttercream!
“Opulencia” is a tour-de-force of artisan baking, as well as an inspiration to aspiring cake-makers and seasoned professionals alike.
So enjoy the words, and try not to drool over the pictures! You can purchase this wonderful creation right here.
To see more of Elizabeth’s beautiful & luxury wedding cakes, check out the links below.
Elizabeth’s Cake Emporium: The Majestic 2013 Collection | Wedding Cakes
Top 10 Wedding Cake Trends for 2016!!
images by nek vardikos of nv documentary wedding photographers
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Amazing! My jaw literally dropped at the site of those cakes.
May I ask how heavy those cakes are?
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